At the end of last week, we received our final new intern,
Paulina from Germany. The locals say that we look like sisters, which could be
true except for the fact that Paulina is wise beyond her years, and certainly
more mature than I was at her age! I’m going to tell myself that it’s probably
a cultural thing. Paulina flew in on Saturday morning and by that night was
eating Hot Pot with me, some other interns, and our boss. No time is wasted
around here! (Hot Pot= Melting Pot but healthier and affordable.) She also
speaks Mandarin. The Germans really know what’s up around here.
The next day we went to Ocean Park, aka the land of dreams
and pandas. There were penguins, monkeys, shark eggs, roller coasters, food,
and a very interesting game of international Apples to Apples. You also have to
take a cable car to get from the animal exhibits to the theme park…which was
terrifying but magnificent, and left Chris and the other Germans 2-2 for
talking me through my irrational fear of slow moving high flying transport.
The next day was the long awaited Cultural Sharing day. Each
country got a table and a small budget and a bunch of local kids to entertain.
Team America went for temporary tattoos and mini American flags, which turned
out to be a hit. That night, each country cooked a dish (Mac & Cheese and S’mores
because, let’s be honest, we couldn’t make the American diet look any worse
than it already does.) and we had a lovely international dinner.
Then the work week started again and I was back in the
Kornhill Centre, writing blog posts about the Umbrella Revolution while I was
supposed to be making a slideshow of my time in HK. My last day at the center I
got to talk to some local high school students about their day to day lives,
and Connie and I took one last picture outside the office.
This brings us to last weekend, my last weekend in Hong
Kong. There was one major thing left on my bucket list; The Peak. Hong Kong is
built on a hill/mountain (Once again, not all that dissimilar to Syracuse), and
the Peak is exactly what it sounds like: the highest point in the city. The
views are spectacular. But before I got there, Brian, Chris and I had a lovely
dinner at the British YMCA, where the biggest draw for all three of us was the
western style salad bar. Vegetables do not come in salad form in this country.
They come in soup form. That night, raw lettuce would have excited me more than
winning the lottery.
After dinner, Chris and I went to the Peak. In order to get
up there, you take this tram that goes up the hill at an impossibly steep
angle. Luckily, we got seats and could live vicariously through the poor souls
who thought they’d try to ride standing up. Half way though they were basically
lying on the floor of the tram. We made it to the top, and got some gorgeous
night time views of the city. As an added bonus, the increased altitude lowered
the temperature enough that I was able to have a brief respite from drowning in
my own sweat.
The next day I devoted to digging up some information about
my Grandfather’s teaching work with the YMCA. I ended up right back where I
started on one of the first days of my internship; In the General Secretary’s
office. It took some time and a couple phone calls, but soon enough I was
handed a file from 1968, the contents of which were written almost exclusively
by my Grandfather. I learned that the previous secretary of the Chinese YMCA in
Hong Kong was one of my Grandfather’s students, and when I go back to HK on the
12, I’ll have a meeting with one of my Grandfather’s friends who still lives in
Hong Kong.
My final day in Hong Kong was spent touring the city with a
small group of interns, armed with our instructions for the “City Hunt”. I
thought we were getting into some sort of Amazing Race type deal, but it turned
out not to be a competition at all, so it was a pretty relaxing (incredibly
hot) day. And at the end of the day I packed my bags and headed to Guangzhou!
The train ride was uneventful, and getting through border
patrol even less so. For the record, Chinese border patrol (at least in GZ,
which, to be fair is barely outside of HK) is much, MUCH more lax than people
led me to believe, and certainly less stressful than in the US. They’ve
designed their train station to be “barrier less”, so there are no scary walls,
rooms, partitions, etc. Just a big empty room and desks with guards behind them
who encourage you to rate their service by pressing one of four smiley to sad
face buttons located on a console in front of their desks. I was through in 20
seconds.
I’ll talk more about my expectations vs. reality in mainland
China, but suffice it to say that it is certainly not like stepping into an
iron box, at least not in the southern part of the country.
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